All these fresh peas coming in Made some fresh pasta and messed around.
Fresh calamari from Monterrey Bay is also available, so a quick saute in hot oil. The sauce is made from sweating onions, celery, fennel and leeks with thyme finished with lemon and butter. Just a very bright clean dish to welcome spring!
Monday, March 22, 2010
Friday, March 19, 2010
Thursday, February 25, 2010
Some ingredients that go into my dinners
I try and find the best product for my dinners, most of the veggies come from my garden.
Good old corn fed Sterling beef fillet
Golden beets and striped chiogga beets from the garden
Best ingredients for a good vanilla ice cream
Fresh porcini mushrooms, fesh garbonzo beans and some of those beets in pickle solution
Saturday, February 20, 2010
Tokyo Fish Market
This place is a wonderland. It's where I buy all my seafood. I've known the group here for years so when I requests lets say 4 day boat scallops, I get 4 fresh ones on the day they arrive. Can't say enough about this place, just take a look!
Start up
Welp after so many asking if I have a blog I guess I'll start one. I'm gonna try and chronicle my day to day of prepping for the parties that I'm doing. Hopefully everyone can pick up some advice and get stoked on cooking!
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